Division Villages Pinot Noir "Methode Carbonique" 2019Regular price $26.00 Save $-26.00
100% Willamette Valley Pinot Noir from cooler vineyards in Yamhill Carlton and volcanic vineyards in Eola Amity Hills. Full carbonic maceration w/pied de cuve in closed stainless tank, about 25 days maceration on skins. 5mo aging in a mix of concrete and old French oak barrel. Structure + depth, with a little more complexity than years past. Dusty earth and red berries on the nose, with a palate of strawberry, flint, and classic Pinot fruit.