Wasenhaus Gutedel 2019Regular price $31.00 Save $-31.00
From the winemakers: "Our version of a Chasselas. Half of the fruit was pressed directly and fermented in used 600 l barrels, the other half got destemmed and fermented on skins during 12 days, then pressed and fermented dry in used barrels. After 6 months on full lees in barrel the wine got racked and prepared for bottling. It’s a light white wine with just about 10 % alc but with a certain grip and fruit from the skins."